Handleiding Coline TPW306 Voedselthermometer

Handleiding

ENGLISH

GREAT BRITAIN • CUSTOMER SERVICE tel: 020 8247 9300 e-mail: customerservice@clasohlson.co.uk

internet: www.clasohlson.co.uk postal: 10 – 13 Market Place, Kingston Upon Thames, Surrey, KT1 1JZ

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Ver. 20170331

Meat Thermometer

Art.no 44-2238 Model TPW306

Please read theentire instruction manual before using theproduct and then save it for future

reference. We reserve theright for any errors in text or images and any necessary changes

made to technical data. In theevent of technical problems or other queries, please contact our

Customer Services.

Safety

• Theproduct is only intended for normal domestic use and only in themanner described in

this instruction manual.

• Do not expose theproduct to rain or moisture.

• Theproduct’s temperature probe is only designed for measuring theinternal temperature of

foodstuffs. Never attempt to use theproduct for other types of temperature measurement.

• Never mix old and new batteries. Never mix rechargeable and non-rechargeable batteries.

• Do not subject theproduct to impacts or shocks.

• Theproduct should never be used if it is in any way damaged or malfunctioning.

• Never immerse theproduct into water or other liquids. Wipe theproduct dry immediately if it

has become wet or damp.

• Never let children play with theproduct.

Product description

Thetable below shows pre-set temperatures for different types of meat:

Meat type Displays Well done Medium Medium rare Rare

Beef BEEF

75 °C/167 °F 70 °C/158 °F 60 °C/140 °F 55 °C/131 °F

Veal VEAL

75 °C/167 °F 70 °C/158 °F

- -

Lamb LAMB

75 °C/167 °F 70 °C/158 °F

- -

Pork PORK

77 °C/171 °F 71 °C/160 °F

- -

Chicken CHICK

80 °C/176 °F

- - -

Turkey TURKY

80 °C/176 °F

- - -

Fish FISH

60 °C/140 °F

- - -

Hamburger HAMBG

75 °C/167 °F

- - -

Select cooking temperature

1. Well done, Medium, Medium rare or Rare do not appear on screen.

2. If any one of these doneness levels appear on screen, hold in [ MODE ] until

theselection disappears.

3. Press or hold in [ Meat ▲ ] or [ Taste ▼ ] to set thedesired temperature.

Timer function

Press [ MODE ] until thetimer appears on screen. Thetimer has two modes, timer and stopwatch.

Note: You can start thetimer and then select any of thepre-set cooking temperatures

mentioned above. Thetimer will then run in thebackground without showing up on screen.

You can interrupt thetimer at any time by pressing the [ Mode ] button.

Timer

1. Press [ Minute ] to set theminutes and [ Hour ] to set thehours.

2. Press [ ►/■ ] to start thetimer.

3. When theset time is reached anaudible signal will be emitted.

Press any button to turn thealarm off.

4. Thetimer will continue counting down even after thealarm has been turned off.

To turn thetimer off press [ ►/■ ].

5. Hold in [ ►/■ ] to reset.

Stopwatch

1. Press [ ►/■ ] to start thestopwatch.

2. Press [ ►/■ ] to stop thestopwatch.

3. Hold in [ ►/■ ] to reset.

Care and maintenance

• Clean theexterior of thethermometer by wiping it with adamp cloth.

Use only mild cleaning agents, never solvents or corrosive chemicals.

• Whenever thethermometer is not to be used for anextended period, thebatteries

should be removed and stored in adry, dust-free environment, out of children’s reach.

Note:

Theprobe must never be put into adishwasher or washed in running water. It must only be cleaned by

wiping it with adamp cloth. Be careful not to get any water inside thecable connection of theprobe. If

water gets inside theprobe it might damage it and cause inaccurate temperature readings.

Troubleshooting guide

Thethermometer won’t

turn on/thedisplay is unclear.

Check that thebatteries are not flat and that they are

inserted correctly. Change if necessary.

Thetemperature displayed

is incorrect.

• Check that thetemperature probe is properly plugged into

thethermometer.

• Check thebatteries and replace if necessary.

• Make sure that theprobe is properly positioned into

themeat.

Thedisplay shows “LLL”

or “HHH”.

Thetemperature range (0–300 °C/32–572 °F) has been

exceeded or is below range. Allow theprobe to return to room

temperature before attempting to use it again.

Responsible disposal

1. [ ON/OFF ] Power button

2. [ Minute ] Minutes setting

3. [ ►/■ ] Start/stop and resetting thetimer

4. [ Meat ▲ ] Meat settings or selectable

cooking temperature

5. [ Mode ] Thermometer or timer settings

6. [ Hour °C/°F ] Setting hours and

temperature units

7. [ Taste ▼ ] Doneness levels (Well Done,

Medium etc.) and selectable cooking

temperature

8. Belt clip/stand

9. Battery cover

10. Probe socket

Before initial use

Belt clip/stand

1. Belt clip/stand with multiple

fastening options.

A) Used as abelt clip

B) Used as astand

2. Theclip is fastened onto thethermo-

meter securely. To remove or adjust

its position, bend it slightly using

anappropriate tool until it becomes

loose and can be removed or

repositioned.

Batteries

1. Open thebattery compartment and insert 2×AAA/LR03 batteries. Note themarkings on

thebottom of thebattery holder to ensure correct polarity.

2. Refit thebattery cover.

Operating instructions

Plug thetemperature probe into thethermometer.

Note: Stick thetip of theprobe into thecentre of thethickest

part of themeat. Do not stick it in so far that it comes out

theother end. Avoid sticking it into any fatty areas.

Warning:

• Use heat-resistant gloves/mitts if you need to handle theprobe or its cable during

thecooking process.

• Keep theprobe and its cable out of thereach of children.

• Clean theprobe thoroughly both before and after use.

• Don’t subject thethermometer to rain and never immerse it into water or other liquids.

• Don’t subject thethermometer to excessive heat or hot surfaces.

• Don’t expose theprobe or its cable to live flames.

• Never use thethermometer in microwave ovens.

Using the thermometer’s pre-set temperature settings

Note:

You can still set thetimer even if you have selected one of thepre-set temperature settings by

following theinstructions in theSelecting cooking temperaturesection.

1. Hold in [ MODE ] until Well done, Medium, Medium rare or Rare appears on screen.

2. Press [ Meat ▲ ] to select thetype of meat.

3. Press [ Taste ▼ ] to select thecooking temperature.

4. Once theset temperature is reached anaudible signal will be emitted and

thetemperature light will flash.

5. Press any button to turn thealarm off.

6. Hold in [ MODE ] to reset thedisplay.

This symbol indicates that this product should not be disposed of with general

household waste. This applies throughout theentire EU. In order to prevent

any harm to theenvironment or health hazards caused by incorrect waste

disposal, theproduct must be handed in for recycling so that thematerial can

be disposed of in aresponsible manner. When recycling your product, take it to

your local collection facility or contact theplace of purchase. They will ensure

that theproduct is disposed of in anenvironmentally sound manner.

Specifications

Batteries 2×AAA/LR03

Max temperature display 300 °C/572 °F

Max probe temperature 300 °C/572 °F

Operating probe cable temperature 380 °C

Cable length 105 cm

Max timer range 0–23 h 59 min

Beoordeling

Meer over deze handleiding

We begrijpen dat het prettig is om een papieren handleiding te hebben voor je Coline TPW306 Voedselthermometer. Je kunt de handleiding bij ons altijd downloaden en daarna zelf printen. Indien je graag een originele handleiding wilt hebben, raden we je aan contact op te nemen met Coline. Zij kunnen wellicht nog voorzien in een originele handleiding. Zoek je de handleiding van Coline TPW306 Voedselthermometer in een andere taal? Kies op de homepage je taal naar keuze en zoek daarna op het modelnummer om te zien of we deze beschikbaar hebben.

Specificaties

Alle handleidingen voor Coline Voedselthermometers
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