Handleiding Siemens LC67KFN20 Afzuigkap

Handleiding

Safety en

3

▶ Do not install the appliance near a solid

fuel heating appliance (e.g. wood- or coal-

burning) unless the heating appliance has

a sealed, non-removable cover. There must

be no flying sparks.

Hot oil and fat ignites very quickly.

▶ Always supervise hot oil and fat.

▶ Never extinguish burning oil or fat with wa-

ter. Switch off the hotplate. Extinguish

flames carefully using a lid, fire blanket or

something similar and leave to cool down.

When gas burners are in operation without

any cookware placed on them, they can build

up a lot of heat. A ventilation appliance in-

stalled above the cooker may become dam-

aged or catch fire.

▶ Only operate the gas burners with cook-

ware on them.

Operating multiple gas hobs at the same time

generates a great deal of heat. A ventilation

appliance installed above the cooker may be-

come damaged or catch fire.

▶ Only operate the gas hobs with cookware

on them.

▶ Select the highest fan setting.

▶ Never operate two gas hobs simultan-

eously on the highest flame for longer than

15 minutes. Two gas hobs correspond to

one large burner.

▶ Never operate large burners of more than

5kW with the highest flame for longer

than 15minutes, e.g. a wok.

Fatty deposits in the grease filters may catch

fire.

▶ Clean the grease filters regularly.

WARNING‒Risk of suffocation!

Children may put packaging material over

their heads or wrap themselves up in it and

suffocate.

▶ Keep packaging material away from chil-

dren.

▶ Do not let children play with packaging ma-

terial.

Children may breathe in or swallow small

parts, causing them to suffocate.

▶ Keep small parts away from children.

▶ Do not let children play with small parts.

WARNING‒Risk of poisoning!

Risk of poisoning from flue gases being

drawn back in. Room-air-dependent heat-pro-

ducing appliances (e.g. gas, oil, wood or coal-

operated heaters, continuous flow heaters or

water heaters) obtain combustion air from the

room in which they are installed and dis-

charge the exhaust gases into the open

through an exhaust gas system (e.g. a chim-

ney). With the extractor hood switched on, air

is extracted from the kitchen and the adjacent

rooms. Without an adequate supply of air, the

air pressure falls below atmospheric pressure.

Toxic gases from the chimney or the extrac-

tion shaft are sucked back into the living

space.

▶ Always ensure adequate fresh air in the

room if the appliance is being operated in

exhaust air mode at the same time as a

room-air-dependent heat-producing appli-

ance is being operated.

▶ It is only possible to safely operate the ap-

pliance if the pressure in the room in which

the heating appliance is installed does not

fall below 4Pa(0.04mbar). This can be

achieved whenever the air needed for com-

bustion is able to enter through openings

that cannot be sealed, for example in

doors, windows, incoming/exhaust air wall

boxes or by other technical means. An in-

coming/exhaust air wall box alone is not

sufficient to ensure compliance with the

limit.

▶ In any case, consult your responsible chim-

ney sweep. They are able to assess the

house's entire ventilation setup and will

suggest the suitable ventilation measures

to you.

▶ Unrestricted operation is possible if the ap-

pliance is operated exclusively in circulat-

ing-air mode.

Beoordeling

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