Handleiding Westinghouse WVE607S Oven

Handleiding

12 13USING YOUR OVENUSING YOUR OVEN

USING YOUR OVEN (CONTINUED)

Pizza

“Pizza” is a combination of “Base heat” and “Fan bake”

and offers you the combined benefits of both functions.

Heat comes from the element surrounding the fan as

well as the clean heat element below the oven floor. The

“Pizza” function is ideal for foods that require cooking and

browning on the base. It is great for foods such as pizzas,

quiches, meat pies and fruit pies. Simply place the food in

the middle of the oven and set the desired temperature.

Pizza + Steam (WVE617 model only)

This function creates a great pizza in terms of crispy

crust and uniform browning on top. “Pizza + Steam” is

a combination of “Base heat”, “Fan bake” and “Steam”

and offers you the combined benefits of each of these

functions. Heat comes from the element surrounding the

fan as well as the clean heat element below the oven floor.

NOTE: Steam will only start if the water tank has been

filled and the oven temperature is above 130°C.

Steam Reheat (WVE617 model only)

A great function for reheating dishes like rice, pasta and

pizza that can suffer from dryness in normal ovens or

sogginess in microwave ovens. Steam comes from the

outlet pipe and heat switches from between the element

surrounding the fan and the clean heat element below the

oven floor. This function has a set temperature of 130°C.

NOTE: Steam will only start if the water tank has been

filled and the oven temperature is above 130°C.

130°C

Maxi Grill (grill in oven models only)

“Maxi grill” directs radiant heat from 2 powerful upper

elements onto the food. You can use the “Maxi grill”

function for tender cuts of meat, steak, chops, sausages,

fish, cheese toasties and other quick cooking foods.

Grill with the oven door closed. “Maxi grill” allows you

to take full advantage of the large grill dish area and

will cook faster than normal “Grill”. For best results it is

recommended to preheat your grill for 3 minutes. This

will help seal in the natural juices of steak, chops etc. for a

better flavour.

Pyro Clean (WVEP615 & WVEP618 models only)

The “Pyrolytic cleaning” function is used for cleaning

the main oven. It cleans by burning off the spatters and

temperature. This process produces ash which can be

wiped out of the oven cavity.

Small oven/grill

1. Bake (duo small oven only)

Heat comes from two elements, one above and one

below the food. The bottom element is a clean heat

element and is below the floor of the oven. Both elements

are controlled by the thermostat and will turn on and off

to maintain the set temperature. You can use the “Bake”

function for a single tray of biscuits, scones, muffins,

cakes, slices, casseroles, baked puddings, roasts and

delicate egg dishes.

Defrost

The “Defrost” function uses low temperature air which is

circulated by the fan. You can defrost (thaw) your food

before you cook it. Also you may use “Defrost” to raise

yeast dough or to dry fruit, vegetables or herbs.

Fan Grill (grill in oven models only)

“Fan grill” offers you the benefits of both “Bake” and

traditional “Grill” functions. The grill element turns on

and off to maintain the set temperature while the fan

circulates the heated air. The oven door remains closed

for fan grill. You can use “Fan grill” for large cuts of meat

in the oven which gives you a result that is similar to

“rotisserie” cooked meat. Put your food on a shelf in the

second lowest shelf position. Put the grill dish on the

lowest shelf position to catch any spills. When using “Fan

grill” it is not necessary to turn the food over during the

cooking cycle. Set temperature to 180°C.

Grill (grill in oven models only)

“Grill” directs radiant heat from the powerful upper

element onto the food. You can use the “Grill” function for

tender cuts of meat, steak, chops, sausages, fish, cheese

toasties and other quick cooking foods. Grill with the

oven door closed. Preheat your grill for 3 minutes to get

the best results. This will help seal in the natural juices of

steak, chops etc. for a better flavour. You can slide your

grill dish into either of the 2 spaces within the upper pairs

of support rails.

Fan Assist (duo small oven only)

Heat comes from two elements, one above and one

below the food. The fan circulates the hot air around the

oven cavity to deliver very even cooking.

Grill (small oven only)

The “Grill” directs radiant heat from the powerful upper

element onto the food. You can use the “Grill” function for

tender cuts of meat, steak, chops, sausages, fish, cheese

toasties and other quick cooking foods. Preheat your grill

for 3 minutes to get the best results. This will help seal in

the natural juices of steak, chops etc. for a better flavour.

The grill dish should be positioned between the upper

pair of support rails.

NOTE: Grill with the grill door open.

Split Grill (small oven only)

The “Split grill” works in the same way as a full width grill

but with the added advantage of being able to optimise

the energy usage for smaller servings.

NOTE: Grill with the grill door open.

Meer over deze handleiding

We begrijpen dat het prettig is om een papieren handleiding te hebben voor je Westinghouse WVE607S Oven. Je kunt de handleiding bij ons altijd downloaden en daarna zelf printen. Indien je graag een originele handleiding wilt hebben, raden we je aan contact op te nemen met Westinghouse. Zij kunnen wellicht nog voorzien in een originele handleiding. Zoek je de handleiding van Westinghouse WVE607S Oven in een andere taal? Kies op de homepage je taal naar keuze en zoek daarna op het modelnummer om te zien of we deze beschikbaar hebben.

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